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Global Flavours: Elevate Your Wedding Catering Menu with International Dishes

Food is one of the important elements of an Indian wedding, which brings the celebration together. It is challenging to choose delicious dishes to entice the wedding guests to a wedding catering menu. You can also include the various international dishes in your wedding menu that will impress and enrich the experience of your wedding menu. Wedding caterers in Melbourne can offer an abbreviated list of international food choices that you can also add to your wedding menu.

Various International Dishes That Can Be Added to the Wedding Catering Are Given Below

Japanese Dish Sushi: Sushi can be made from a combination of ingredients, such as fresh fish and vegetables, that are suitable for both a light snack and a complete meal. This means each of your wedding guests will find something to appreciate and taste, whether they enjoy meat or not. If this dish is included in your catering in Melbourne, it can enhance the taste buds of your wedding guests.

Mexican Dish Tacos: Before the arrival of the Spanish tacos, they originated in Mexico. It is a freshly baked, soft, flat corn tortilla that was used by the ancient Mexicans and is cooked with filled organs and fish. It is also a regular meal that gives people energy and basic nutrition. Nowadays, tacos are made with ground beef and chicken with toppings such as cheddar cheese, crunchy lettuce, and tomatoes instead of organs. At your wedding, caterers in Melbourne can serve this Mexican dish with guacamole, salsa, and chopped veggies.

Turkish Dish Dolma: Dolma is a stuffed dish that is a part of Ottoman dishes. It is usually made with a filling of rice, minced meat, fruit, etc, wrapped in a leaf. Dolma is often offered as an appetiser with a bowl of cucumber with Greek yoghurt that is spread, which is a part of a delectable dish. You can be a thoughtful host by including something meaningful to taste and enjoy in addition to presenting a wide range of wedding catering.

French Dish Quiche Lorraine: It is a traditional recipe that is simply made with cream, eggs and diced bacon or ham. It has a pastry crust of German origin. This dish increases the variety of food on offer, so it is perfect for your wedding catering on Melbourne’s menus because it is really hard to find someone who is not fascinated by pies. This dish can also be served with squashed potatoes, fruit, and vegetable salad as sides to complement and enhance the plate for your wedding guests.

Italian Dish Lasagna: The popular Italian dish lasagna is a baked dish that is composed of layers or with flat large spaghetti, vegetables, bechamel, and various cheeses. Choosing this international dish on your wedding menu offers you and your chef the opportunity to plan and choose from the flavours available, as each Italian region inevitably has its own exceptional recipe. Lasagna is paired with salads that include wedge salads, Caesar salads, green salads, tomato or feta salads, etc.

Conclusion: The international dishes not only add an exotic and exciting touch to your wedding celebration but also offer guests the possibility to enjoy a different cultural experience. So, you can achieve an exceptional culinary experience for your guests by adding these dishes to your wedding catering.

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